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rice cakes

sea salt

source of fibre & low sugar
100 g

Our biozentrale rice cakes sea salt are crispy, airy wafers made of puffed rice and consist exclusively of natural rice and sea salt. As a vegan, gluten free source of fibre, they are the perfect little nibbles for breakfast or as a snack for in between, at home and on the road. Our travel wafers taste great with butter, our honeys and our delicious sweet and savoury spreads. Also available in natural and millet maize flavours.

The benefits of our rice cakes sea salt at a glance:

  • source of fibre
  • vegan and gluten free
  • not deep-fried
  • enhanced with sea salt
  • highly recyclable packaging (foil)

99,8 % wholemeal rice*, 0,2 % sea salt.

*from organic agriculture

May contain traces of:

  • soybeans
Durchschnittliche Nährwerte pro 100 g
Calorific value
1.607 kJ/384 kcal
Fat
2,5 g
of which:
- saturated fatty acids
0,6 g
Carbohydrates
80 g
of which:
- sugar
0,5 g
fiber
3,4 g
Protein
8,0 g
Salt
0,20 g

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