vegan bread spread
Our it’s veggie vegan bread spread is based on lentils and tastes deliciously hearty. Paired with smoked tofu, it creates a wonderfully spicy taste experience. The bread spread is spreadable and does not contain yeast or palm oil. As a plant-based alternative to animal-based spreads, it is the perfect addition to breakfast, dinner or simply for in-between meals. The it’s veggie vegan bread spread tastes delicious, especially on fresh bread, rolls or crispbread. Try also the vegan bread spread kidney bean & roasted onion.
The benefits of our vegan bread spread lentil & smoked tofu at a glance:
- purely plant-based, vegan
- based on lentils, with smoked tofu
- deliciously hearty
- without yeast and palm oil
- highly recyclable packaging (glass)
Our it’s veggie! range offers a variety of plant-based meat alternatives and is perfect for those who want to try something new.
water, sunflower oil*, 14 % lentils* red pre-cooked, 8 % smoked tofu* (SOYBEANS*, water, beech smoke, coagulant: magnesium chloride), sunflower seeds*, onions*, tomato concentrate*, roasted onions* (onions*, sunflower oil*), sea salt, agave syrup*, maize starch*, mushroom powder*, CELERY*, garlic*, thickener: guar gum*, cardamom*, nutmeg*, pepper* white, marjoram*, coriander*, allspice*, ginger*.
*from organic agriculture
- soybeans
- celery
May contain traces of:
- gluten
- sesame seeds
Take the package content into approx. 200 ml hot water, let swell for approx. 10 minutes. Form cevapcici out of the mass and fry in hot oil.
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